Origins of a Meal(1979)

DocumentaryRated 115 min.

Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs his film by working backwards and finding the sources for these items and how they reach our plates. As Moullet’s investigation deepens, however, the film moves beyond the confines of a simple exploration of food origins into more political and social realms, not only relating to food but also to the medium of film.

Popularity

0.2

Unknown

User score

6.6 / 10

8 votes

Credits

PRODUCTION

OriginFrance

Languagesfr

CompaniesLes Films Luc Moullet

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